UPCW TRIPLY STAINLESS STEEL HONEYCOMB FRYPAN

UPCW TRIPLY STAINLESS STEEL HONEYCOMB FRYPAN

• This frypan is made up of triply stainless steel construction.

• LAYER 1 - Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 stainless steel is the most superior stainless steel which is also rust free.

• LAYER 2 - Encapsulated layer of aluminium right throughout the Frypan ensuring even heat distribution, less cooking time and minimum burning of food.

• LAYER 3 - 430 magnetic stainless steel used as the 3rd layer, making cookware induction friendly.

• Heat Distribution : This construction enhances heat distribution and retention, making it suitable for various cooking methods.

• Versatile cooking : Suitable for various cooking techniques such as boiling, simmering, stewing, and slow cooking with Base Thickness: 2.5 mm